I tried Galitos last week with a bunch of friends and loved the food here. Best part is most of the items are grilled and hence less oily. The marination is wonderful and the chicken items are marinated for 24 hours in the refrigerator which is temperature controlled for the best taste. The vegetarian items are good too. The kitchen is very well maintained and kept very clean. Ambience and service is good. They have their sauces which they sell as well. Of all the sauces I liked lemon and herbs sauce. Peri peri hot sauce is also good. They are known for their flame grilled items.
Items tried:-
Starters:-
Grilled chicken wings, chicken and pineapple sosaties, grilled chicken liver, country salads, cheesy toast, Peri shrooms.
Cheesy Toast |
Chicken and Pineapple Sosaties |
Country Salad |
Grilled Liver with Garlic Bread |
The chicken wings were best among the starters. Liver was good too served with garlic bread. Mushrooms were decent. Spices depends on your taste and can be modified.
Main course:-
Galitos platter with 6 sides, grilled chicken sausages, chicken strips and rice, pulled chicken wraps, supremo chicken burger, paneer burger, paneer espetada.
Chicken Strips and rice |
Chicken Platter |
Chicken Burger |
Chicken Sausages |
Chicken wrap |
The grilled chicken was tasty. I found the paneer to be very sweet though. Didn't like the burger much but the cheese was in abundance.
Desserts and beverages:-
Lemon ice tea, lemonade, malva pudding with vanilla ice cream and chocolate brownie with vanilla ice cream.
Ice tea was sour but tasted well and it is not a pre mixed one. So the flavor was strong.
Both the desserts were excellent.
Lemon Ice Tea |
Malva Pudding with Vanilla Ice-cream |
Chocolate Brownie with ice-cream |
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